Beer is 90 percent water! Our brewing water is drawn from two brewery wells 160 metres deep.
The taste of winter.
With its delicately aromatic flavour, ERDINGER Schneeweisse is our special treat for the winter season. Velvety malt aromas and a hint of sweetness make this wheat beer so smooth. Its strong body is accompanied by delicate notes of red berries and nuts. Carbonic acid tingles gently on the tongue while mildly bitter hops add structure to the finish. A very palatable specialty for those who like a wheat beer with plenty of character!
Whether alone by the fireside or in good company – Schneeweisse makes cosy fall and winter evenings a real treat. Schneeweisse is available from October to February.
“Bayerische Edelreifung” – for perfect enjoyment.
Brewed according to the Bavarian Purity Law.
amber with a tinge of red; ivory-coloured head
velvety malt aromas, honey-sweet, of berries
rich malt flavour, spicy with delicate yeast notes, a little sweetness; hints of red berries, slightly nutty; subtly bitter hops
strong body, smoothly quaffable; very delicate carbonic acid; full of character
The owner still personally vouches for the quality.
Best ingredients - uncompromising quality
We only use top-class raw materials to brew our beers – quality is our greatest asset!
Important note for allergy sufferers: our wheat beer specialities contain malted barley and wheat!
Malt gives the beer its body and colour. Our experienced master brewers select very special wheat and barley varieties.
The soul of a beer. ERDINGER’s master brewers use exquisite hop varieties that give our wheat beer a mildly aromatic bitterness.
Top-fermenting yeast gives wheat beer its typical fruity aroma. ERDINGER’s brewing yeast is specially cultivated in the brewery – and is absolutely unique.
100 ml contain on average
- Alcohol5.6 % vol
- Original wort12.9 °P
- Calorific content200kJ / 48 kcal
- Fat< 0.5 g
- of which saturated fatty acids< 0.1 g
- Carbohydrates3 g
- of which sugars< 0.5 g
- Protein0.7 g
- Salt< 0.01 g
- Bread unit0.27 BE
The right glass
Tailor-made for our Schneeweisse – allowing the aromas to fully unfold:
- The upper spherical shape concentrates the aromas and makes them appear more intensive.
- Due to the curved shape of the glass, the wheat beer enters the mouth behind the tip of the tongue when drinking. This emphasizes its freshness. The beer’s elegant sweetness remains in the background.
- The “melting texture” of Schneeweisse is well presented in the Exclusive Glass.
Did you know?
ERDINGER unveiled its Schneeweisse – the first-ever winter wheat beer – in 1998. Every year since, its many fans have looked forward to the month of October and the annual appearance of their beloved Schneeweisse!
We have the right wheat beer for every taste.